• Drei verschiedene Mehle in Papiertüten, auf schwarem Hintergrund mit weißen Schriftzügen.
    ©Biohof Trimmel / Ulrike Korntheuer
  • Ein Korb mit zwei Eierschachteln und Hühnereiern auf einer grünen Wiese.
    ©Viktoria Kornfeld

direct marketing businesses

Handmade products with authentic flavour

Our direct marketing businesses from the Bucklige Welt and Wechselland regions offer specialities that reflect the character of the region. From fresh products such as fruit, vegetables, meat and grain to regionally processed products such as bread, dairy products, oils and honey – the focus is always on origin and quality.

Many of these products, such as bread, chocolate and gin, bear the name of the region, reflecting their origin. Our member farms focus on craftsmanship and care. This means that every product not only tastes of the quality of the selected ingredients, but also of the proximity and connection to the surrounding area.

Try authentic foods grown in the Bucklige Welt and Wechselland regions and bring the taste of the region into your home.

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    direct marketing businesses

We direct marketers produce, process and market regional products, and we are down-to-earth and honest. Regionality is the most reliable form of control. It does not require benchmarks, and everyone can see what their neighbours are doing.

Obmann Martin Preineder
Ein Korb mit Kartoffeln und Hokkaido-Kürbissen, im Hintergrund Blätter.
©Viktoria Kornfeld

Try and take away

An overview of our direct marketing operations

From fresh fruit and vegetables to honey, meat and cheese – discover the regional treasures of our member businesses.

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Eine Schüssel mit Heidelbeeren auf einem runden Holztisch, im Hintergrund Landschaft.
©Vitamin Igel's

Direct marketers with a sense of origin

In the Bucklige Welt and Wechselland regions, producers work with passion and care. They know their fields, animals and manufacturing facilities down to the last detail and use their craftsmanship to create products that reflect their regional origins.

Drei gefüllte rohe Rinderrouladen auf einem Holzbrett mit Thymianzweigen.
©Sooo gut schmeckt die Bucklige Welt/ Viktoria Kornfeld