Bucklige Welt-Wechselland tastes so good is much more than just an initiative. It is a network of over 70 dedicated businesses that have one thing in common: a commitment to honest food, regional craftsmanship and good cooperation.
Here, people cook, bake, brew and refine. Experience that has often been passed down through generations meets a keen sense of what grows in the region. In farm shops selling fresh produce, at producers' premises and in restaurants – everywhere you can feel the closeness to the source. The craftsmanship is evident in the quality and character of the food.
Anyone visiting the Bucklige Welt-Wechselland region will meet people who love to talk – about the origins of their products, how they are processed, and the recipes that have been preserved in their traditional form or boldly developed further.
Whether at direct marketing businesses, butchers, bakeries or breweries, together these people bring to life how valuable regional food is and what can be made from it. In the region's taverns and wine taverns, you can sit back, raise a glass and let your hosts spoil you in a cosy atmosphere.
If you want to delve deeper, visit one of the experience farms, where you can learn more about the origins and production of regional specialities.
At the time, we didn't really know what would become of the project. Today, I know that we are a regional marketing and networking platform. This allows us to work in a much more professional and goal-oriented manner than we did at the beginning. We know where we want to go, and the businesses themselves are implementing many good ideas.
