Description
Lush meadows, fresh country air and the best feed - that's how the sheep ladies and their offspring spend their days on the Köck family farm in Ransdorf - "simply Määäähtastisch". While the flock of dairy sheep on the sunny pasture are tending to their growing lambs, the slightly smaller Shropshire flock is busy grazing around the Christmas tree crop. At the farm in the barn, the mother cows have a good time and sunbathe in the year-round open-air run. The focus is on a holistic and sustainable approach, and this philosophy also determines the management of the farm's own forest. Wood is used in accordance with certified PEFC standards. This means that the maximum amount of wood taken from the forest is the amount that grows naturally each year. The basic principle of sustainable forestry.
Regional foods such as lamb, beef and much more can be purchased from the farm if ordered in advance.
