©Niederösterreich Werbung/Sophie Menegaldo
©Niederösterreich Werbung/David Schreiber

Excellent cuisine

Gourmet tips and award-winning cuisine

Our chefs create unforgettable culinary moments every day, and some have already been recognised by internationally renowned institutions.

Gault&Millau

The renowned Gault&Millau Guide awards up to 5 toques annually for outstanding culinary excellence. Freshness, quality, creativity and the harmonious preparation of dishes are evaluated.

©Wiener Alpen, Sophie Menegaldo
Kupfer-Dachl
©Nicole Heiling
Kräuterwirtin Gerda Stocker
©Heldentheater, Hotel Molzbachhhof
Restaurant Gaumenkitzel

Falstaff

Falstaff awards restaurants up to 4 forks and wine taverns up to 4 grapes – a seal of quality for excellent cuisine and unforgettable culinary experiences.

©Niederösterreich Werbung/Sophie Menegaldo
Landgasthaus Unger
©Fingerlos
Heuriger Fingerlos
©Sooo gut schmeckt die Bucklige Welt/ Viktoria Kornfeld
Gasthof Martin Windbichler
©Wiener Alpen, Sophie Menegaldo
Kupfer-Dachl
©Genussbauernhof Böhm
Genussbauernhof Böhm (Heurigenschenke & Hofladen)
©Niederösterreich Werbung/Mara Hohla
Krumbacherhof
©Familie Döller
Heuriger Weingut Döller
©Nicole Heiling
Kräuterwirtin Gerda Stocker
©Niederösterreich Werbung/David Schreiber
Hotel Post Hönigwirt
©Heldentheater, Hotel Molzbachhhof
Restaurant Gaumenkitzel
©Thomas Gobauer - VitalZeit Hotel Weber
Restaurant "DER WEBER" im Hotel Weber
©Niederösterreich Werbung/Julius Hirtzberger
Gasthaus Buchegger
©Sooo gut schmeckt die Bucklige Welt/ Viktoria Kornfeld
Gasthof Martin Windbichler

Michelin Guide

In 2025, the restaurant guide returned to Austria after many years. The gourmet restaurant "Gaumenkitzel" at the Naturhotel Molzbachhof earned a green Michelin star for its sustainable and innovative cuisine with its motto "Cook the gartl".

©Heldentheater, Hotel Molzbachhhof
Restaurant Gaumenkitzel

Niederösterreichische Wirtshauskultur

The Niederösterreichische Wirtshauskultur recognises pubs that impress with their hospitality, sustainable cuisine and successful combination of traditional craftsmanship and innovation.